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	<title>Experts on Call: Catering</title>
	<description>Questions answered by our expert: Kennedy's Restaurant and Catering</description>
	<lastBuildDate>2008-11-20 05:04:13</lastBuildDate>
	<link>http://koolfm.com/experts/view/all/</link>
	<copyright>2008 Kool FM</copyright>
	<item>
		<title>We are having a family wedding, so there will be lots of kids under the age of 12.  Do most caterers have childrens plates or can we choose a different menu option for them?</title>
		<description>On your wedding day you want to ensure that all of your guests are happy and enjoy the food.  Most caterers will provide children plates, upon request.  Ask ahead of time because if a large percentage of guests that are children, this would greatly impact your budget/person.  You will also find that most caterers who offer childrens plates are also sensitive to menu options that are age appropriate.  This should definitely be a factor in your decision to choose the best caterer for you.</description>
		<link>http://koolfm.com/experts/view/catering/kennedys-restaurant-and-catering/</link>
		<guid>http://koolfm.com/experts/view/catering/kennedys-restaurant-and-catering/</guid>
		<pubDate>2008-03-05 08:00:00 EDT</pubDate>
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	<item>
		<title>Do most caterers include the same services in the initial price? What should I be asking to ensure I am comparing apples to apples?</title>
		<description>Each caterer may vary slightly in the services that are provided in the initial price/person.  Some things to clarify to ensure you are comparing apples to apples are; dishware, cutlery, glassware, linen, set-up of reception, bartender etc.
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		<link>http://koolfm.com/experts/view/catering/kennedys-restaurant-and-catering/</link>
		<guid>http://koolfm.com/experts/view/catering/kennedys-restaurant-and-catering/</guid>
		<pubDate>2008-01-23 08:00:00 EDT</pubDate>
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		<title>How should I determine how many staff members are enough, to ensure my guests receive excellent service? </title>
		<description>That is a good question.  The answer depends on how many guests you intend to invite and what type of menu you choose.  As a guide, we recommend that one server be responsible for no more than 24 guests.  As you compile your guest list, simply divide the number by 24.  Ask your caterer to confirm that they will have at least that number of servers, on top of a bartender.</description>
		<link>http://koolfm.com/experts/view/catering/kennedys-restaurant-and-catering/</link>
		<guid>http://koolfm.com/experts/view/catering/kennedys-restaurant-and-catering/</guid>
		<pubDate>2008-01-23 08:00:00 EDT</pubDate>
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